Glitne represents a journey from the sea to land-based facilities, built entirely on nature's own terms. Responsible farming and sustainable development is the only solution. It is not for us to choose, it is just how we are. Our people, our dedication to fish welfare, our respect for the environment and our commitment to true craftsmanship have been shaped by the nature and heritage that surrounds us. The snow-white halibut from Glitne is produced right beside the Sognefjord, in Bjordal, Norway. The Sognefjord has fresh, cold and salty seawater in abundance. This is the "Glitne Standard" – a standard that creates unique experiences all over the world.